The Hong Konger Club

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The Hong Konger Club

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    • Home
    • About
    • Calendar
    • Program
      • 3rd SDHKFF 2025
      • Business Partnership
      • Kids' Club
      • Mid-Autumn Festival 2024
      • Monthly Newsletter
      • Social Networking
      • The Volunteer Team
    • Support
      • Become A Member
      • Donate
      • Join The Volunteer Team
    • Contact
  • Home
  • About
  • Calendar
  • Program
    • 3rd SDHKFF 2025
    • Business Partnership
    • Kids' Club
    • Mid-Autumn Festival 2024
    • Monthly Newsletter
    • Social Networking
    • The Volunteer Team
  • Support
    • Become A Member
    • Donate
    • Join The Volunteer Team
  • Contact

Mid-Autumn Festival Carnival & Banquet


September 14 & 15, 2024

Mid-Autumn Festival 2024 中秋嘉年華

Date: 9/14/2024 Saturday
Time: 3pm- 8pm
Venue: Officer Jeremy Henwood Memorial Park- 4455 Wightman St, San Diego, CA 92105 

Fee: FREE

FEATURING內容包括:

Free make your own mooncake  免費冰皮月餅工作坊 

2,000 Free lanterns 2000個免費燈籠 

Lion & Dragon Dance 舞龍及舞獅表演 

Lantern Parade 花燈巡遊 

Cultural entertainment 文娛表演  

Art & Craft 藝術手工 

Carnival Games 嘉年華遊戲 

Storytelling 故事時間 

Bouncy Houses 彈床 

Challenges & contest 挑戰及比賽

Organizers: 

Little Saigon San Deigo

The Hong Konger Club



General Info/Entertainment:  619-362-6066 contact@littlesaigonsandiego.org 

中文查詢: 619-764-3590 info@thehongkongerclub.org

2024 Mid-Autumn Banquet 中秋晚宴

$48.00
Pay with PayPal or a debit/credit card

Date: 9/15/2024 (Sunday 星期日)
Time: 三時恭候, 六時半入席

          Reception: 3pm- 6:15pm   Dinning Start at: 6:30pm
Venue: 福臨門 Emerald Chinese Cuisine- 3709 Convoy St, San Diego, CA 92111

Fee: $48/person  三歲或以下免費 Free for Age 3 and Under

Sign Up: Click to Pay or Text 619-764-3590 (Pay to confirm)

  **Limited Seats. First Come First Served.**



免費活動至6時15分 Free Activities till 6:15pm:

麻雀耍樂 Mahjong

派送燈籠 Lantern Giveaway

冰皮月餅工作坊 Snowy Mooncake Workshop



 

菜單 Menu:

腩仔、海蜇、拼青瓜 Crispy Roasted Pork Belly with Jellyfish and Cucumber

蜜汁合桃蝦 Honey walnut shrimp 

法式牛柳粒 French style filet mignon cubes

西湖牛肉羹 Minced Beef and Cilantro Soup

薑蔥龍蝦生麵底 Ginger Scallion Lobster with Noodles

南乳吊燒雞 Roast Chicken in Fermented Red Beancurd Sauce

鮮冬菇扒菜苗 Braised Fresh Mushrooms with Vegetables

鴛鴦龍利球 Sole Fish Served in Two Flavors

瑤柱蘭粒蛋白炒飯 Egg White Fried Rice with Broccoli and Dried Scallop

芋頭西米露湯丸 Taro Sago Dessert with Glutinous Rice Balls

The Hong Konger Club

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